Hospitality floors

Hospitality floors

A professional hospitality floor must meet high standards: it must be durable, hygienic, safe and aesthetically appealing. In kitchens, restaurants and other catering establishments, a floor that can withstand intensive use and is easy to keep clean is essential. PMMA floors (polymethyl methacrylate) offer precisely these properties. Thanks to their seamless finish, quick installation and excellent performance, they are the ideal solution for demanding catering environments.

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What is a PMMA floor?

A PMMA floor is a seamless cast floor that has been specially developed for areas subject to intensive use. PMMA floors are chemically resistant, elastic and moisture resistant, making them ideal for catering environments such as kitchens, cold stores and restaurants.

Because PMMA floors are seamless, dirt hardly sticks to them, which makes cleaning easy and contributes to a safe, hygienic working environment. What’s more, these floors are available in a range of colours and finishes, so they fit in seamlessly with the look and feel of your hospitality business.

In addition to PMMA, epoxy and polyurethane floors are also possible options, but PMMA often scores better in terms of quick installation, load-bearing capacity and hygiene, making it the first choice for many catering businesses.

Advantages of PMMA flooring in the hospitality industry

  • Seamless and hygienic: no gaps or seams, easy to clean and HACCP-compliant.
  • Safety: anti-slip coatings in various grades prevent slipping and falling.
  • Durable and wear-resistant: resistant to intensive use, fats, acids and high temperatures.
  • Aesthetic: choice of colours, textures and pigments for a unique look.

Hygienic properties of hospitality floors

PMMA floors comply with strict HACCP guidelines, which are essential in kitchens, cold stores, storage rooms and restaurants. They are resistant to fruit acids, oils and cleaning agents and retain their hygienic properties for a long time.

Special finishes can make the surface antimicrobial or facilitate cleaning, thereby preventing cross-contamination.

Non-slip and durable finishes

Safety in catering establishments is crucial. PMMA floors can be finished with anti-slip coatings, ranging from slightly rough to very rough, tailored to your location.

  • Prevents slipping and accidents
  • Durable and wear-resistant
  • Possibility of unique colours and textures

Maintenance and repair of PMMA floors

PMMA floors are easy to maintain. The seamless surface makes cleaning simple, and they are resistant to chemicals and high temperatures.

Damage such as scratches or small cracks can often be repaired quickly on site, without replacing the entire floor. This keeps the floor in top condition for years to come with minimal impact on your business operations.

Professional hospitality floors by Studio Bovitec

Installing a PMMA hospitality floor requires specialist knowledge and experience. At Studio Bovitec, part of SealteQ Zuid, you are assured of a professional, durable and hygienic result that perfectly suits your hospitality business.

We guide you through the entire process: from advice and inspection to preparing the substrate and the rapid application of the PMMA floor. Customisation in terms of colour, anti-slip properties and the finish of edges and corners is also possible, ensuring that the floor is both functional and aesthetically perfect.

Frequently asked questions about hospitality floors

What is a PMMA floor?

A PMMA floor is a seamless cast floor made of polymethyl methacrylate, specially designed for intensive use in catering environments. They are durable, hygienic, chemically resistant and quick to install.

Why choose a PMMA floor in the hospitality industry?

PMMA floors are hygienic, wear-resistant, non-slip and easy to keep clean, making them ideal for kitchens, restaurants and storage areas. They are also available in a range of colours and designs.

Are PMMA floors safe in wet and greasy environments?

PMMA floors can be fitted with anti-slip coatings in various grades to prevent slipping and falling, even in wet kitchens.

Are PMMA floors suitable for HACCP kitchens?

PMMA floors are HACCP-compliant, hygienic and resistant to cleaning agents, fats and acids. This makes them perfect for kitchens and food processing areas.

How do I maintain a PMMA catering floor?

The seamless surface makes cleaning easy. Daily vacuuming or sweeping and regular mopping with a mild detergent is sufficient. Stains and dirt hardly stick to the surface.

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